Our Menu

Tomatoes, mozzarella, basil, balsamic, pine nuts (Gluten-free; Allergens: milk, tree nuts)

Chilled shrimp with cocktail & coconut chili sauce (Allergens: shellfish, soy)

Creamy risotto with veggies & balsamic drizzle (Allergens: milk)

Mussels steamed in garlic, white wine, herbs & butter (Allergens: milk, shellfish)

Herb sausage, garlic, peppers & onions in butter tomato sauce (Allergens: milk, soy)

Crispy spiced veggie balls on sticks with tangy chutney (Allergens: soy)

Crunchy sweet corn tossed in black pepper & herbs (Gluten-free; Allergens: soy)

Fiery crispy chicken with curry leaves & green chillies (Allergens: milk, soy)

Yogurt-marinated tandoori chicken, grilled and sizzling (Allergens: milk, soy)

Crispy cauliflower florets tossed in a spicy, tangy sesame chili sauce (Allergens: milk, sesame, soy)

Crispy puris with creamy butter chicken (Allergens: milk, soy)

Shrimp with garlic & black pepper (Allergens: shellfish, soy)

Paneer in creamy sauce (Allergens: milk, soy)

Burrata from Italy blended with a tangy masala chutney (Allergens: milk, soy)

Wisconsin's favorite cheese curds, elevated with a crispy coating and served with mint chutney (Allergens: milk, soy)

6 Bone-in wings - choose from one of standard, hot masala mango, and spicy 555 (Allergens: milk, soy)

Crispy naan topped with fresh tomatoes, basil, and a balsamic drizzle (Allergens: milk, soy)

Crispy kale malai kofta fritters over mixed greens with chili-lime chutney (Allergens: milk, soy)

(Allergens: eggs, milk, fish) • Add: Chicken Tikka +$4.00 | Shrimp Tikka +$6.00

Rich, creamy soup with sweet lobster and aromatic saffron flavor (Allergens: milk, shellfish)

Creamy roasted mushroom soup with Indian spices, rich earthy flavor, and a velvety finish (Allergens: milk, nuts, soy)

Add-ons (add as many as desired): Green Chilies +$0.50 | Garlic +$1.00 | Three-cheese Blend +$2.00 | Fig +$3.50

Florentine-style spinach base, topped with paneer, blending rich Italian & Indian flavors (Allergens: milk, nuts, soy)

Traditional pizza dough, topped with Lucknowi-style Malai Kofta curry and melted cheese (Allergens: milk, nuts, soy)

Paneer and green peas in creamy tomato masala on a crisp crust (Allergens: milk, nuts, soy)

Potato and green peas with mint chutney sauce, mozzarella cheese, and fresh herbs (Allergens: milk, soy)

Mozzarella and blue cheese, topped with pears, masala cashews, and fresh arugula (Allergens: milk, nuts)

Wood-fired pizza layered with creamy Delhi-style butter chicken & mozzarella (Allergens: milk, nuts, soy)

Chicken and carrot pizza in a malai maharaja sauce (Allergens: milk, nuts, soy)

Wood-fired pizza with mozzarella, marinara sauce, and a generous helping of crispy pepperoni (Allergens: milk)

Prosciutto, mozzarella, arugula, and chili-lime chutney (Allergens: milk)

Mozzarella, asiago, provolone, and parmesan, melted to perfection on a crispy crust (Allergens: milk)

Traditional Italian lasagna, layered with a pomodoro sauce (Allergens: milk, soy)

Classic Italian spaghetti, topped with juicy, spiced south Indian-style lamb meatballs (Allergens: milk, soy)

Sicilian eggplant parmesan, blended with bold tikka masala sauce (Allergens: milk, soy)

Italian chicken parmesan, enhanced with a rich tikka masala sauce (Allergens: milk, soy)

Stuffed northern Italian ravioli, finished with a lemon-caper piccata sauce (Allergens: milk, soy)

Mac & cheese infused with aromatic saffron, adding a delicate depth of flavor (Allergens: milk)

Thick-cut, roasted cauliflower topped with tikka masala sauce and a pomegranate mint cilantro blend (Gluten-Free; Allergens: milk, nuts, soy)

Slow-cooked Bengali goat curry with warm spices (Gluten-Free; Allergens: milk, soy)

Seared scallops in a rich Mughlai butter sauce (Gluten-Free; Allergens: milk, nuts, shellfish, soy)

South Indian chicken curry with mint & roasted spices (Gluten-Free; Allergens: soy)

Hearty chicken curry with chef's signature spices (Gluten-Free; Allergens: milk, soy)

Royal spiced chicken with nuts and saffron (Gluten-Free; Allergens: milk, nuts, soy)

Tandoori chicken in rich tomato-cream sauce (Gluten-Free; Allergens: milk, nuts, soy)

Slow-cooked goat in a fiery red chili and yogurt-based sauce (Gluten-Free; Allergens: milk, soy)

Kerala fish curry in coconut milk and tamarind (Gluten-Free; Allergens: fish, soy)

Lamb curry with mint, coriander & green masala (Gluten-Free; Allergens: milk, nuts, soy)

Boiled eggs in robust onion-tomato gravy with desi spices (Gluten-Free; Allergens: eggs, milk, nuts, soy)

Peas, mushrooms, spinach, garlic, saffron, and topped with goat cheese crumble (Allergens: milk)

Large lobster ravioli, cooked in a cheesy sauce (Allergens: milk, shellfish)

Veggie dumplings in rich saffron cream curry (Gluten-Free; Allergens: milk, nuts, soy)

Classic North Indian combo of tangy chickpeas and fluffy deep-fried bread (Allergens: milk, soy)

Creamy lentils cooked with ghee & spices (Gluten-Free; Allergens: milk, soy)

Soft paneer in creamy cashew-tomato gravy with royal spices (Gluten-Free; Allergens: milk, nuts, soy)

The ultimate Indian comfort meal, slow-cooked in spices & layered with meat or paneer (Gluten-Free; Allergens: eggs, milk) • Chicken $19.00 | Paneer $19.00 | Goat $23.00 | Shrimp $23.00

Smoky char-grilled tandoori grilled chicken layered with rice and other aromatics (Gluten-Free; Allergens: eggs, milk)

6oz grilled lobster tail & 12oz ribeye with asparagus, drawn butter & demi-glace (Allergens: milk, shellfish)

Grilled veal chop served with champagne risotto and topped with gremolata sauce (Gluten-Free; Allergens: milk)

Tender lamb chops, marinated and grilled in a Rajasthani curry and served with Truffle mashed potatoes (Gluten-Free; Allergens: milk, nut, soy)

Tender pork chop in a rich, spicy vindaloo sauce, served with a flavorful blend of spices and Bombay potatoes (Gluten-Free; Allergens: milk, nuts, soy)

14oz New York strip, grilled and served with ghee-roasted potatoes and topped with a Mushroom Masala sauce (Gluten-Free; Allergens: milk, nuts, soy)

Venetian-style risotto, infused with champagne and topped with seared spiced scallops (Allergens: milk, shellfish)

Milanese slow-braised veal shank subtly infused with Indian spices (Gluten-Free; Allergens: milk, soy)

Mediterranean-style grouper, crushed with Persian and North Indian pistachios, served with a saffron mango chutney (Allergens: fish, milk, nuts, soy)

14oz Ribeye grilled and served with ghee-roasted potatoes, and topped with a demi glaze sauce (Gluten-Free; Allergens: milk, soy)

Classic steakhouse cut, served with Mangalorean-style ghee-roasted potatoes, adding a buttery, spiced twist (Gluten-Free; Allergens: milk, soy)

Italian panna cotta, infused with fragrant Assam chai spices for a creamy, spiced dessert (Gluten-Free; Allergens: milk)

Crispy cannoli filled with spiced cinnamon-masala cream (Allergens: milk)

Fresh basil blended into classic rose lassi (Gluten-Free; Allergens: milk)

A refreshing Punjab style mango lassi infused with delicate saffron flavor (Gluten-Free; Allergens: milk)

The beloved coffee & mascarpone dessert (Allergens: milk)

A refreshing pizza topped with creamy mango lassi, ricotta cheese, and fresh basil (Allergens: milk)

Burrata from Italy, blended with a tangy masala chutney (Allergens: dairy, soy)

Wisconsin's favorite cheese curds, elevated with a crispy coating and served with mint chutney (Allergens: dairy, soy)

Burgundy-braised octopus, grilled and served with a bruschetta orange liqueur slaw, fresh arugula, tomatoes, garlic, cilantro, basil, and orange liqueur vinaigrette. (Allergens: dairy, shellfish)

A fiery South Indian-style crispy chicken dish, tossed with curry leaves, green chillies, and a hint of garlic (Allergens: dairy, soy)

Crispy cauliflower florets tossed in a spicy, tangy sesame chili sauce (Allergens: soy)

A mix of Indian kebabs and Italian spiced wings (Gluten-Free; Allergens: dairy, soy)

A fusion twist on the classic! Crispy naan topped with fresh tomatoes, basil, and a balsamic drizzle. (Allergens: dairy, soy, eggs)

Italian caprese skewers, reimagined with grilled North Indian tandoori paneer (Gluten-Free; Allergens: dairy, soy)

Tiger shrimp in a garlic breadcrumb mix, baked with white wine and topped with parmesan cheese. (Allergens: dairy, shellfish)

Soft paneer cubes cooked in a chef-special fusion sauce with Indian and Italian flavors (Allergens: dairy, soy)

Brioche bread dipped in Masala, cinnamon spice batter, powdered sugar, and saffron spice maple syrup (Allergens: dairy, soy, eggs)

Fluffy, spiced Indian-style omelette with onions, tomatoes, and chilies, served with toasted sourdough. (Allergens: dairy, soy, eggs)

Rice and lentil-fermented steam rice cakes, served with a basil pesto chutney, spicy masala, and sweet-spicy masala syrup (Allergens: soy)

Italian-style omelet, baked with basil and grilled paneer and topped with cilantro-mint chutney (Allergens: soy, dairy, eggs)

Samosa cake patty, crispy masala chips, and poached eggs topped with paneer yellow curry sauce and served with a fresh arugula salad (Gluten-Free; Allergens: dairy, soy, eggs)

Home-made tandoori naan, lime mint chutney avocado spread, and two sunny-side eggs topped with a mint pickled red onion slaw (Allergens: dairy, soy, eggs)

Breakfast-style pizza with sauteed mushrooms, spinach, fresh mozzarella and eggs, topped with fresh herb slaw (Allergens: dairy, eggs)

Masala-style Indian omelette, crispy bacon, and melty American cheese, stacked high on toasted bread (Allergens: dairy, eggs)

A rich fusion of creamy butter chicken and simmered eggs in a spiced tomato base, served with toasted sourdough to soak up every bite. (Allergens: dairy, eggs)

(Made any style)

Wood-fired pizza from Naples, layered with creamy Delhi-style butter chicken sauce and mozzarella (Allergens: dairy, soy, eggs)

Florentine-style spinach base, topped with paneer, blending rich Italian & Indian flavors (Allergens: dairy, soy, eggs, nuts)

Traditional pizza dough, topped with Lucknowi-style Malai Kofta curry and melted cheese (Allergens: dairy, soy, eggs, nuts)

Naples' most iconic pizza, featuring fresh mozzarella & basil, with tangy tomato sauce (Allergens: dairy, eggs)

Neapolitan-style pizza with Mumbai's famous spiced minced lamb (Allergens: dairy, soy, eggs)

Fresh basil pesto, sundried tomatoes, mozzarella, and a drizzle of balsamic glaze (Allergens: dairy, soy, eggs, nuts)

Slow-cooked shrimp bolognese with mozzarella cheese and a drizzle of tikka masala sauce (Allergens: dairy, soy, eggs, nuts, shellfish)

Potato and green peas with mint chutney sauce, mozzarella cheese, and fresh herbs (Allergens: dairy, eggs)

Wood-fired pizza with mozzarella, marinara sauce, and a generous helping of crispy pepperoni (Allergens: dairy, eggs)

Indian spiced tea brewed with milk and aromatic spices.

A soothing, caffeine-free infusion of zesty lemon and warming ginger.

Traditional South Indian coffee with a bold flavor and creamy froth.

A simple, robust cup of freshly brewed drip coffee.

Refreshing chilled milk flavored with rose syrup and a hint of sweetness.

Creamy yogurt-based mango drink with a touch of cardamom.

Freshly squeezed orange juice, served chilled.

A classic brunch favorite with fresh orange juice and pro.

A zesty twist with grapefruit juice and bubbly.

Fragrant and floral with real rose flavor and bubbly.

Tart and refreshing with rich pomegranate notes.

Sweet cherry meets smooth vanilla for a creamy finish.

Bold and fruity with deep berry undertones.

Bright, citrusy kick with an Italian lemon liqueur touch.

Spicy house mix loaded with bacon, olives, and cheese curds.

Freshly toasted baguette slices topped with house-made basil pesto, ripe tomatoes, and parmesan cheese (Allergens: dairy, soy)

Hand-cut fries tossed with truffle salt, asiago cheese, and fresh parsley; served with a side of garlic aioli (Allergens: dairy, soy)

Crispy golden fries smothered in creamy butter chicken gravy and layered with melted cheese (Allergens: dairy, soy)

Crispy samosa-style croquettes stuffed with spiced potatoes and peas, and served with a mango lassi chutney sauce (Allergens: dairy, soy, eggs)

Slow-simmered tomatoes blended with fresh basil and a touch of cream; served with a side of garlic bread (Allergens: dairy)

Rich, creamy soup with sweet lobster and aromatic saffron flavor (Allergens: dairy, shellfish)

Crispy malai kofta fritters served on a bed of mixed kale, onions, and cherry tomatoes, and dressed with chili-lime chutney, cilantro, and mint (Allergens: dairy)

Fried paneer paired with arugula, cherry tomatoes, and onions, wrapped in a soft tortilla and served with mint chutney (Allergens: dairy, soy)

Crispy chicken, fresh romaine, and caesar dressing, all wrapped up in a warm tortilla (Allergens: dairy)

Tender chicken cutlet layered with prosciutto, pesto, burrata, arugula, and provolone, on a toasted bun (Allergens: dairy, soy)

Classic butter chicken simmered in a creamy vodka sauce, tossed with spaghetti and topped with stracciatella cheese and red pepper flakes (Allergens: dairy, soy, eggs)

Linguini, tossed in garlic-infused olive oil and finished with freshly grated pecorino cheese (Allergens: dairy, soy, eggs)

A thin crust pizza topped with asiago, mozzarella, fresh arugula, sliced prosciutto, chili-lime chutney, and a sprinkle of crushed black pepper (Allergens: dairy, soy, eggs, nuts)

An elegant blend of mozzarella and blue cheese, topped with sliced pear, masala-spiced cashews, and fresh arugula (Allergens: dairy, soy, eggs, nuts)

Traditional pizza with fresh mozzarella, vine-ripened tomatoes, and fragrant basil, drizzled with olive oil (Allergens: dairy, soy, eggs, nuts)

A cheesy delight with mozzarella, asiago, provolone, and parmesan, melted to perfection on a crispy crust (Allergens: dairy, soy, eggs, nuts)